Healthy Beetroot and Apple Juice: Love at First Sip

apple-beetroot-juice1-0093 One of my favorite spots in London is Richmond, a town in the south west part of the city. There the Thames is populated by small river boats, the atmosphere is almost the one of an enchanted village. The wildest park in London is a few hundred meters away and parallel to the riverside there is the main street where shops and restaurants offer plenty options for those who want to keep feeling the urban beat.

Last year in Richmond I discovered this Apple and Beetroot Juice. A Jamaican street vendor was selling coconut water for £3.50 and this refreshing/energizer drink for a bit less. It was love at first sip.

apple-beetroot-juice1-0079 The sweetness of the apples is in perfect harmony with the slightly sour taste of the beetroot. The ginger adds a pungent and aromatic touch. The flavor of this drink won me over. Afterwards, when I read about the beneficial properties of the beetroot juice, I felt the “urge” to share the recipe with you all.  It tastes good but it is also very healthy (no added sugar!).

apple-beetroot-juice1-0097 If you are interested in knowing a bit more about beetroot and why it is so good for you, you can read the brief description of its nutritional benefits I’m providing below. If you believe – like me – that beetroot can be a cool addition to your smoothies have a look at my Antioxidant Beetroot Strawberry and Apple Smoothie.

Properties of the Beetroot

Beetroot contains 90% water, protein, carbohydrates, dietary fiber, vitamins (B1, B2, B3, traces of vitamin A) and minerals such as sodium, potassium, iron, calcium and phosphorus. The characteristic red color of the roots of this beet is due to the presence of a real natural colorant, the E 162.

In the 1983 beetroot became more popular because some studies – published in the “International Journal of Cancer” – described the beneficial effects that it could have in regards to the colon cancer.

More recently a British study – published by the scientific magazine “Hypertension” and popularized by a BBC news article – found that half a liter of beetroot juice lowers blood pressure almost as an antihypertensive drug. This would come as a result of its high nitrate content, the substance used by our body to synthesize nitric oxide, a gas able to dilate the blood vessel walls.

p.s. My “healthy moment” will be soon “disrupted” by the coming Easter holidays. I can already see lots of chocolate on the horizon so this juice (I had this morning for breakfast together with peanut butter apple sandwich) is a sort of “fasting for feasting” to me. Are you also getting ready for the mighty Easter Feast?

Apple and Beetroot Juice

Yield: Serves 1


  • 1 beetroot
  • 1 apples
  • few slices of fresh ginger
  • half cup of apple juice (fresh, not from concentrate)
  • 1 teaspoon lemon juice


  1. Cut the beetroots, the apples in pieces and the ginger in thin slices.
  2. Mix all the ingredients in a blender. Easy peasy, you've got a tasty and healthy drink!

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  • Reply Jess @whatjessicabakednext April 14, 2014 at 10:42 am

    The juice sounds divine- looks super refreshing and good for you too!

  • Reply Trisha April 14, 2014 at 11:32 am

    SUCH stunning photography daniela! Looks like a lovely recipe x

  • Reply Consuelo @ Honey & Figs April 14, 2014 at 12:44 pm

    Oh wow, this juice sounds incredible and the color is pretty to boot as well! Love your pictures too – so bright and clean! xx

  • Reply Rosa April 14, 2014 at 1:29 pm

    A lovely juice! What a pretty color.



  • Reply Serena April 14, 2014 at 9:59 pm

    Ciao Daniela, I’ll definitely try this lovely smoothie! It looks gorgeous!

  • Reply Asmita April 14, 2014 at 11:46 pm

    Beetroot is my hubby’s favorite vegetable. Cannot wait to make this gorgeous drink. This is going to be a part of our Sunday elaborate breakfast!

  • Reply Krista@ Digital Health April 15, 2014 at 11:41 am

    I always knew beetroots are great especially for blood purification- this was told by my mom :p
    Anyways its a perfect juice to try out. I don’t like beetroot very much so trying this combination is a great idea.

  • Reply GiGi Eats April 15, 2014 at 6:23 pm

    Never in my life have I had beets before, but they lend such a pretty color that I really think I need to jump on this bandwagon!! 😉

  • Reply Kristi @ Inspiration Kitchen April 15, 2014 at 9:57 pm

    Wow! This drink is sssooo beautiful and it looks tasty! You are making me very thirsty!

  • Reply easyfoodsmith April 16, 2014 at 2:10 pm

    The first picture itself spoke so many words. And your detailed break up of the flavors of this amazing healthy glass of juice was enough to tempt me.

  • Reply rika@vm April 22, 2014 at 10:12 pm

    What a gorgeous and refreshing juice, Daniela! I want to make some right now – apples, beetroot, ginger and lemon…mmmm!

  • Reply Kiran @ July 4, 2014 at 10:49 pm

    Looks absolutely delicious!! Love beets in juice 🙂

  • Reply Nostalrius December 12, 2016 at 8:22 am

    Great post. I read your posts all the time and you always do a good
    job articulating the whatever topic you’re writing about.
    Btw, I shared this on Facebook and my followers loved it.

    Keep up the great work!

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