Pour water into a bowl and add yeast and honey. Let mixture stand for 5 minutes. In a bigger bowl add the flours, salt and mix (I used a wooden spoon) until a coarse dough forms.
Knead until you get a smooth and uniform dough.
Shape into a ball and leave in the bowl covered with a wet towel. Let it rise for at least 1 hour. If not using right away wrap with plastic wrap then freeze.